Dry Whey - Northeast
MD_DA560

     Dry Whey - Eastern U.S.

     Report 40 - Released on October 01, 2020

     Dry whey prices are higher on the top of the range. Market activity has strengthened with
     buyers purchasing additional spot loads this week. Market participants� demands are
     currently mixed. Some are willing to purchase spots at current prices, while others are
     content to hold off on purchasing. There are some manufacturers offering extra loads to
     weekly customers. There are reports export demand is healthy. Drying time is stable and
     inventory levels are adequate for spot/contract needs. Dry whey market conditions hold an
     unsettled tone.

     Prices for: Eastern U.S., All First Sales, F.O.B., Extra Grade & Grade A, Conventional, and
     Edible Dry Whey
     Price Range - Non-Hygroscopic; $/LB:                   .3000 - .3575


     Information for the period September 28 -  October 2, 2020, issued weekly

     Published by:
     Dairy Market News - Madison, WI
     JESSICA MUELLER, 608-422-8589
     Email: jessica.mueller@usda.gov

     Additional Dairy Market News Information:
     Dairy Market News (DMN) by Phone: (608)422-8602
     DMN Website: https://www.ams.usda.gov/market-news/dairy
     DMN MARS (My Market News): https://mymarketnews.ams.usda.gov