Fluid Milk and Cream Review - West USDA - Thu Oct 01, 3:25PM UTC MD_DA240
Fluid Milk and Cream - Western U.S.
Report 40 - Released on October 01, 2020
In California, milk outputs are steady to up compared to the prior week. Class I sales
remain steady. Class II sales have declined. Milk supplies are available to satisfy buyers'
needs. Processing plants are being run a bit below full capacity. The market tone is steady.
Arizona milk outputs are within seasonal norms. Temperatures are becoming cooler in the
night and are helping with cows' comfort. Milk supplies and sales are in good equilibrium.
Demands are stable for Class I, but decreased a bit for Class II. Handlers report not seeing
many changes in their customers' intakes. Not much milk is coming into the state for
processing. Milk holdovers are higher in New Mexico because a few large dairy processing
plants are working on annual maintenance projects and couldn't take as many loads of milk as
they usually do. As the result, balancing needs were up. Manufacturing facilities are being
run at full capacities. Milk production has increased. The nicer weather conditions in
recent days have allowed dairy cows to be more at ease. Class I sales have dropped, whereas
Class II and III demands have increased. Pacific Northwest milk production continues at a
steady pace. Manufacturers report milk and cream supplies are adequate for most processing
needs without any surprises. Milk handlers are sorting out new patterns for bottling demand.
With schools operating under a variety of in person, virtual and hybrid models, it has been
challenging to find the right balance between gallon and half gallon jugs and single serving
containers. Strong and steady describes milk production in the mountain states of Idaho,
Utah, and Colorado. Warm days and cool nights are setting up almost perfect cow comfort
weather. While fires are still a concern along the West Coast, air quality in the mountain
states has improved from several weeks ago. Milk volumes are plentiful, and manufacturers
are running at capacity. Some discounted loads of milk are moving around the region looking
for homes. Discount levels are the typical $4 under Class IV. There are no reports of
discarded milk loads. In the West, demands for condensed skim are high, especially requests
going to ice cream production. Some processors report receiving more inquiries for spot
loads. Cream demands in the West region are declining. Most ice cream manufacturers are
slowing down their production schedules. This is leading to more cream churning. Cream
multiples for all Classes are slightly higher at the top of the range.
Western U.S., F.O.B. Cream
Multiples Range - All Classes: 1.0500 - 1.2600
Information for the period September 28 - October 2, 2020, issued weekly
Published by:
Dairy Market News - Madison, WI
FLORENCE KONE-GONZALEZ, (608)422-8594
Email: florence.konegonzalez@usda.gov
Additional Dairy Market News Information:
Dairy Market News (DMN) by Phone: (608)422-8602
DMN Website: https://www.ams.usda.gov/market-news/dairy
DMN MARS (My Market News): https://mymarketnews.ams.usda.gov
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